drink

Same origin and different development on phlegm and fluids;

“痰”与“饮”同源异流

Determination of chlorophenols in drinking water by headspace solid phase microextraction and gas chromatography;

顶空固相微萃取气相色谱法测定饮水中氯酚

Nitrate and nitrite contents of drinking water in some areas of Shanxi Province;

山西省出生缺陷高发区居民饮水中硝酸盐和亚硝酸盐含量研究

On the control of mutagenicity of nonvolatile organic pollutants in drinking water;

饮水中非挥发性有机污染物致突变性的防治对策

Study on alcoholization of Lactobacillus drink of millet;

小米醇化乳酸菌饮料的工艺研究

Storage performance of enzymatic hydrolysate drink of sheep bones;

羊骨酶解多肽营养饮料贮藏性能研究

HPLC method for the determination of caffeine in drinks;

高效液相色谱法测定饮料中的咖啡因

Determination of potassium sorbate in drinks by UV-spectrophotometric;

紫外分光光度法测定饮料中山梨酸钾的含量

The research in quality improvement of drinks extracted from almond of Amygdalus communis L;

巴旦杏仁乳饮料的品质改良研究

Research on production technology for brier grape juice;

刺葡萄汁饮料生产工艺研究

Study on use of Nisin in flat peach pulpy juice during pilot test;

乳链菌肽(Nisin)在蟠桃汁饮料生产中试的应用研究

Determination of Alkali Metals,Ammonium Ion in Fruits and Juice by Ion Chromatography;

离子色谱法测定饮料和水果中的碱金属和铵离子